Cast iron wok
€79
Enjoy the versatility of the Kamado SUMO Cast Iron Wok pan. The wok features high edges, allowing you to cook food on all sides. When stirred in the pan, food cooks quickly and evenly thanks to its uniform heat distribution. With two round handles and a flat bottom, this wok is perfect for serving directly from the grill to the table. The handles make it easy to transport, and the flat base ensures stability on your table. The pre-treated cast iron prevents food from sticking and makes cleaning simple. This wok is safe and works on any stovetop, so you can prepare all the delicious recipes you desire.
Weight 3.9 kg
43.5 cm diameter with handle
37.5 cm diameter without handle
13 cm height
CARE INSTRUCTIONS FOR YOUR CAST IRON PRODUCTS
- Wash cast iron by hand with water and mild soap or with water only.
- Dry quickly and thoroughly with a lint-free cloth or paper towel.
- Rub the product with a splash of vegetable oil, preferably while the cast iron is still warm.
- Store in a dry place.
Kamado SUMO cast iron made of solid premium quality steel and iron. Extremely tough for many years of use in your cooking. A product designed to last a lifetime.
Treated with natural vegetable oil, providing a finish that allows ingredients to easily release from the surface and improves with every use.
Creates even heat across the entire surface, ensuring consistent results every time and preventing uneven heat distribution, which gives you a perfectly cooked product every time.
Works on all hobs – induction, electric, or gas. Use it in the oven, on the grill, or even over a campfire.
